Plant-based barbecue, monggo kare-kare, laing, brown rice or cauli-rice with vegan bagoong.
Plant-Fueled Bowls
Gluten-free falafel patties, grilled eggplant, tomatoes, olives, brown rice or cauli-rice with garlic sauce.
Gluten-free orange flavored tofu, sesame kangkong, edamame, brown Rice or cauli-rice.
Gluten-Free Hoisin Tofu, Sesame Kangkong, Kimchi, Brown Rice or Cauli-rice and Gochujang.
Gluten-free kofta balls, lentil curry, green beans thoran, brown rice or cauli-rice with tomato cashew cream gravy.